Maybe you have noticed, during the three-plus months of compulsory sports inertia due to the coronavirus pandemic, a forced nostalgia among the chroniclers of competitive fun and games.

With almost nothing happening on the world’s playing fields, we are hostage to video of bygone championships. Arguments over whether Mickey Mantle, Willie Mays or Duke Snider ruled center field in the 1950s. Personal yarns of having Been There when this or that “classic” unfolded.

Television, talk radio, newspapers and magazines have rolled out their version of the WABAC Machine—that delightful “Peabody’s Improbable History” segment in the old Rocky-and-Bullwinkle cartoons. (Talk about nostalgia.)

Okay. If you can’t beat ‘em….

Thirty years ago, Newsday dispatched me to Italy to cover soccer’s month-long World Cup tournament. At the time, the vast majority of Americans were thoroughly uninformed about, and mostly uninterested in, that no-hands sport. The 1990 U.S. team, furthermore, was the Yanks’ first to qualify for the Cup in 40 years, a collection of wet-behind-the-ears lads metaphorically doing the doggy paddle in a pool full of Michael Phelpses. No threat to capture a nation’s attention.

But the idea then was to acquaint our local readers with a significant global event that would be coming to the United States for the first time four years hence. (It’s an irony now not only that soccer has gotten a solid foothold on these shores but especially that, with the lack of other programming, soccer—from the professional European leagues—currently is the most available live sport on American TV.)

That 1990 adventure played out over 35 days, requiring travel via trains, cars, busses and, on one occasion to reach the island of Sardinia, a plane—24 trips among 11 cities—eight of them competition sites for the 24 national teams, the other three team training camps.

Florence on Sunday, Pisa on Monday, Florence on Tuesday, Montecantini of Wednesday, Florence on Thursday, Milan on Friday, Rome on Saturday….

As much as the soccer, geography and culture were stars of the show, all the stunning Renaissance architecture and layers of history to experience. (“Ancient footprints are everywhere,” as a Dylan lyric describing Rome goes.) To a furriner, of course, there were a few challenges among the plentiful visual and culinary delights.

No two Italian cities did anything the same way. Telephones. Train accommodations. Signage. All different.

Restrooms were marked “signore” and “signori,” but some forms of signore apparently could mean either “ladies” or “sirs.” And there were no little pictures on the signs. Traffic patterns best could be described as chaotic. “Anarchy,” an Italian explained to me with delight.

The American players certainly were naïve travelers, out of their depth off the field as much as on. With an average age of 23, they were the youngest—and least worldly—team in the tournament. Just settling into their training base on the coastal town of Tirrenia, on a U.S. military site known as Camp Darby, the Yanks complained of skimpy breakfasts consisting of toast and jelly. They wanted eggs and pancakes and so on, the luxury of air conditioning and a refrigerator in each room. The Italian daily La Republica slyly described them as “ben nutriti”—well fed.

Florence on Sunday, Genoa on Monday, Tirrenia on Tuesday, Naples on Wednesday, Rome on Thursday…

Patriotic fans from across Europe constantly were in evidence. Scots arriving at games in team shirts and kilts. Austrians touring the Vatican with their red-and-white national flag draped over shoulders. Italians flying their green-white-and-red colors next to the laundry from apartment balconies, from car windows, from the passenger seats of motorbikes.

On game days in venue cities, wine and beer were banned in restaurants, a decidedly un-Italian circumstance. But more than a few establishments navigated that problem by serving wine in green mineral-water bottles, leading to the observation that they were “turning wine into water.”

A couple of soccer clichés were at work during the tournament: 1) The widespread lack of scoring. (Jim Murray, the snarky Los Angeles Times columnist, once wrote of the sport that had too many 0-0 ties for his taste, “I’d tell you the final score but there wasn’t any.”) And 2) hooliganism.

At the time, England’s club teams had just had lifted a five-year ban on playing in continental Europe because of thuggish English fan behavior. For the ’90 Cup, England’s national team, for its three first-round matches, was sentenced to Sardinia—reachable only via plane or boat—to better screen potentially troublesome followers. There were a handful of scuffles with police, though no problems at the stadiums.

Florence on Friday, Cagliari on Saturday and Sunday, Tirrenia on Monday, back to Florence on Tuesday…Turin by the weekend, then Rome, then Bologna and back to Florence…

Oh, yes. The soccer. Cameroon was a revelation, knocking off reigning champion Argentina in the Cup opener, giving the otherwise defensive-oriented tournament jolts of rare creativity and style and advancing to the quarterfinals. Cameroon’s star was 38-year-old Roger Milla and its coach a Siberian who spoke Russian and used Cameroon’s Soviet Embassy chauffeur to translate instructions to his players.

Italy’s Salvatore (Toto) Schillaci, a 25-year-old journeyman from Sicily who started the tournament on the bench, became an overnight sensation with six goals in six games—five of them game-winners. Argentina’s Diego Maradona was a shadow of his heroic 1986 World Cup self, except for one exquisite assist that saved his mates from a mid-tourney elimination against Brazil.

The Americans lost all three of their first-round games and were sent home, no surprise, though their 1-0 loss to host Italy established their worthiness as a Cup participant. West Germany—the official reunification of East and West still was three months away—won the dull championship final against Argentina on an anticlimactic penalty kick.

There you have it: Another proxy for a real-time 2020 sports story.